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High quality snow white pumpkin seed extract pumpkin seed protein

 High quality snow white pumpkin seed extract pumpkin seed protein


mailto:info@natural-plant-extracts-powder.com

High purity best price organic bulk pumpkin powder

Pumpkin is a cultivar of the squash plant, most commonly of Cucurbita pepo, that is round, with smooth, slightly ribbed skin and deep yellow to orange coloration. The thick shell contains the seeds and pulp. Some exceptionally large cultivars of squash with similar appearance have also been derived from Cucurbita maxima. Specific cultivars of winter squash derived from other species, including C. argyrosperma, and C. moschata, are also sometimes called "pumpkin". In New Zealand and Australian English, the term "pumpkin" generally refers to the broader category called winter squash elsewhere.

High purity best price organic bulk pumpkin powder

Function:

-Pumpkin seed extract can help to prevent the prostate disease.

-Pumpkin seed extract has effect on postpartum edema and postpartum milk less.

-Pumpkin seed extract has the function of treating whooping cough and children with sorethroat.

-Pumpkin is also a natural source of magnesium, phosphorus, selenium, zinc, vitamin A, and vitamin C.

-Pumpkin seed extract is used medicinally to help improve bowel function by ridding the intestinal tract of parasites and worms.

-Pumpkin seed extract have much acid, this acid can relax the rest angina, and have a function to low the high blood liquid.

-Pumpkin seed extract is also a laxative,which can help to moisture the skin, is indeed a good beauty food for women.


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 Vegan Protein 50% Pumpkin Seed Protein mailto: info@natural-plant-extracts-powder.com High quality organic seed protein pumpkin powder A pumpkin seed, also known as a pepita (from the Mexican Spanish: pepita de calabaza, "little seed of squash"), is the edible seed of a pumpkin or certain other cultivars of squash. The seeds are typically rather flat and asymmetrically oval, and light green in color and may have a white outer hull. Some cultivars are hulless, and are grown only for their seed.[1] The seeds are nutrient-rich, with especially high content of protein, dietary fiber and numerous micronutrients. The word can refer either to the hulled kernel or unhulled whole seed, and most commonly refers to the roasted end product. In a 100 gram serving, the seeds are calorie-dense (574 kcal) and an excellent source (20% of the Daily Value, DV, and higher) of protein, dietary fiber, niacin, iron, zinc, manganese, magnesium and phosphorus (table). The seeds are a good source (...